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Whole Wheat Yogurt Pancakes


Course Breakfast
Cuisine American
Keyword breakfast, pancakes, yogurt
Total Time 15 minutes
Servings 5 people

Ingredients

  • 1 cup Whole Wheat Flour
  • 1/2 tsp Baking Soda
  • 1 tsp Baking Powder
  • 1 cup Milk
  • 1 Egg
  • 1/2 tsp salt
  • 1/2 tsp vanilla
  • 1/2 cup yogurt plain or vanilla

Instructions

  1. Mix dry ingredients together.

  2. Add in wet ingredients and stir until combined.